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Sebastian Copeland on the business of seduction
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Celebrities are much more protective of their image, Copeland says.
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We need to make sure that we're not importing sub-par food.
Vegans and vegetarians are probably healthier than average, says Nestle.
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Trans-fats are a problem, but they're not the biggest problem, Nestle says.
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Our evolution has become a liability, Nestle says.
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People are more likely to eat more the more food is in front of them.
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Nestle wants labels to accurately reflect the calorie content.
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Organic food is produced with pesticides, too, Nestle says.
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It's just not natural, says Nestle.
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They're starting to, and the food companies are starting to notice, Nestle says.
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If you charge more for organic food, the quality should match the price.
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Organic agriculture is just as productive as the conventional alternative, Nestle says.
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Nestle discusses the standards - and the loopholes.
