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The newest essays, interviews, and features from Big Think.
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A trip to China opened Lidia Bastianich’s eyes.
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Time has created a gender balance in the kitchen.
Bastianich talks about her favorite ingredients.
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Lidia Bastianich talks about cultivating the joy of cooking in someone else.
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Bastianich recalls post-war Istria and her move to the United States.
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Bastianich wants to know how Gandhi got that inner peace.
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It’s all about the right food, in the right amount, at the right time.
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For Bastianich, humanistic philosophy and food are intertwined.
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Classical music and travel stimulate Bastianich’s creativity.
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Peter Thiel predicts 30 years of chaos and turmoil followed by a period of unimaginable flourishing and prosperity.